Friday, September 26, 2008

Healthy Recipe #1 : Beet and Arugola Salad

This is a fantastic salad that is delicious and very good for you. 

> Remove the greens and broil your beets in the oven, larger beets take about an hour.
> Wash and cut arugola
> Once soft, take out beets and remove the skin (careful, they are probably very hot, let them cool down for a few minutes)
> Cut beets into bite size chunks
> Combine arugolan and beets in a bowl and dress salad with Balsamic Vinegar or very tiny amounts of Rice Vinegar and Sesame Seed Oil
> Serve!

Why beets? 
* One cup of beets had 58 calories.
* Beets are chock-full of two different antioxidants that help protect healthy cells against damage all over the body.
* The folic acid in beets also helps kids' cells growing and functioning the way they should.
* Beets are good for heart health and for keeping kids' blood pressure regulated, because they provide a nice amount of potassium.

Tip #1 - Eat!

This is very simple, your body needs regular meals in order to run at a regular metabolic rate. In fact, I recommend six small healthy meals per day for optimal metabolism performance. This may be a hard at first (and hard to believe!) but you WILL increase your metabolic rate. Of course, the meals have to be healthy and well planned. 

Welcome!

I'm extremely excited to be launching the official Pace Health Counseling Blog! 

With this blog I plan to encourage clients to guest-post about their successes and talk about how they achieved their nutritional goals.  I also plan to post weekly nutritional tips and recipes and answer any questions you may have. I am here to help! 

And of course, when you are ready to really take charge of your life and boost your energy level, self confidence, and all-around physical health, contact me to create your own personal nutritional and wellness plan, I'm here to see you through to your success.